2017 Brown Bag Lunch
-- Call for Presentations Information Sheet --
Los Angeles County Psychological Association
Please review these instructions carefully. Proposals must be submitted via email as a doc file. Once you register for the application to be sent to you, complete all the questions on the application and email your application, CV, and photo to the LACPA office email@example.com. Proposals which do not follow the application format and/or are missing information will be returned without consideration. No honorarium is provided for Brown Bag Lunch presenters.
Proposals should reflect intermediate to advanced levels of learning, the more advanced the better;
A six presentations will be selected;
Proposal topics should be based upon clearly stated educational goals and objectives;
Proposals should reflect applicability and relevance to doctoral level psychologists in the areas of
clinical practice, theory, research, and methodology;
Proposals should demonstrate how the presentation will be organized in order to best facilitate the
learning process for attendees;
Proposals should be objective (i.e., not reflecting any commercial views of the provider or presenter
or anyone giving financial assistance to provider or presenter);
Should you require assistance or clarification, please do not hesitate to call the LACPA office at 818-905-0410.
All proposals must be received, via email, no later than Friday, July 15, 2016.
All presentations will be for an hour and one half (1.5) time frame.
There is a maximum of two presenters.
For consideration, proposals must include:
Completed Application (send as word doc) Contact LACPA office for application.
Abstract - maximum of 50 words
Course Goals and Educational Objectives, Course Outline & References
Bio (maximum 60 words) for each presenter
Authorization by all presenters, chairs, moderators
CV of each presenter
One head shot photograph of each presenter (jpg file required)
Email all of the above materials to firstname.lastname@example.org
www.lapsych.org email@example.com 818-905-0410